Masthead

Left Lunch Line March 2010
Monday Tuesday Wednesday Thursday Friday
1:Meatballs
Creamed Potatoes
Carrots-Roll
Apple Cobbler
Milk- Choice
2: Sliced Ham
Whole Potatoes
Green Beans
Biscuit- Spiced Apples
Milk- Choice
3: Turkey and Cheese Hoagie
with trimmings
Baked Fries
Cherry Juice Bar
Milk- Choice
4: Grilled Chicken Salad
Baked Potato
Texas Toast
Sliced Peaches
Milk- Choice

5: Frito Pie with homemade Chili and Cheese
Veggie Sticks with Dip
Orange
Milk- Choice

8: Chicken Soft Taco with salsa
Corn on the Cob
Frozen Peaches
Milk- Choice
9: Turkey with Gravy
Creamed Potatoes
Green Beans
Roll
Green Apple Fruit Bar
Milk- Choice
10:Pizza
Tossed Salad
W.K. Corn
Pineapple Slices
Milk- Choice
11: Hamburger with Trimmings
Baked Fries
Pear Halves
Milk- Choice
12: Ham and Cheese Hoagie
Baked Fries
Dill Spears
Veggie Sticks with Dip
Apple
Milk- Choice
15: Chicken Nuggets
Creamed Potatoes
Green Peas
Biscuit
Orange Sherbert
Milk- Choice
16: Fish Strips
Oven Roasted Potatoes
Coleslaw
Cheese Biscuit
Apple Cobbler
Milk- Choice
17: Soft Taco with Lettuce, Tomato, and Cheese
Pinto Beans
Pineapple Slices
Milk- Choice
18: Pork Roast with Gravy
Creamed Potatoes
Green Beans
Roll
Orange half
Milk- Choice
19: Breaded Chicken Sandwich with Trimmings
Baked Fries
Grape Juice Bar
Milk- Choice
22: Corndog Nuggets
Baked Beans
Coleslaw
Lime Sherbert
Milk- Choice
23:Spagetti
Baked Potato Half
Corn on the Cob
Texas Toast
Applesauce
Milk- Choice
24: Big Daddy Pizza
Tossed Salad
Fruit Punch Juice Bar
Milk- Choice
25: Oven Fried Chicken
Creamed Potatoes
Green Beans
Roll
Frozen Apricot or Peaches
Milk- Choice
26: Vegetable Beef Soup with Crackers
Toasted Cheese Sandwich
Dill Spears
Apple
Milk- Choice
22:Spring Break


23 Spring Break


24: Spring Break


25:Spring Break 26: Spring Break